My second passion, surfing in Fiji

Surf and fine dinning Hawaiian style

Farm fresh cornicopia

Whole roasted Opakapaka (pink snapper)

Cheers! Thanksgiving Feast

A chefs life in Namotu, Fiji.

Namotu, Fiji an experience I will never forget.

Yes! baguettes in France

From the farm to the table

Dinner with the Fitzhugh family.

Where it all starts

Lots of love and sweat goes into a well manicured garden.

Cleaning the harvest

It all starts with the freshest of ingredients, I love the feeling of growing, harvesting and placing a finished product on the table in front of a client. Thats what it's all about...

Fresh from the farm

Hierloom rainbow carrots from kula farm