Private Chef Maui

"Relax, unwind and Indulge! Taste Maui's most unique dinning experience"

Tuesday, February 13, 2007

Hierloom rainbow carrots from kula farm

Posted by surfingchef at 12:08 AM

1 comment:

Tad Craig Photography said...: Looks Super Fresh!; September 28, 2008 at 2:48 PM

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Private Chef

surfingchef: Paia, HI, United States; I am a private chef living in Maui. I love food, surfing, traveling, and coffee with friends. My goal is to give the most unique dinning experience on Maui. Utilizing the produce rich local farms and the wide variety of Hawiian seafood.

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Sample wedding menu at Huelo Point Flower Farm

Hawiian tiger eye sushimi three ways-yellow fine ahi, Alaskan salmon, Hamachi with hot mustard soy sauce Waipolli Farms Watercress Salad- heirloom rainbow carrots,toasted macadamia nuts, surfing goat dairy chevre, vanilla bean and citrus vinnaigrette with opal basil Crispy Skin Onaga- Avocado fried jasmine rice with olowalu tomatoe's and cilantro, garlic and ginger sauted ruby red bokchoy

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sample menu